Chlorine Dioxide For Sterilizing Horticulture And Agricultural Tools
Chlorine Dioxide For Sterilizing Horticulture And Agricultural Tools. In recent years, it has also gained popularity as a sterilizing agent for horticulture tools. Unlike other sterilizing agents does not leave any toxic residue behind and is safe to use on a wide variety of surfaces. Sanitize beds, stalls, kennels, cages, coops, and zoos, as well as breeding and grooming grounds..
Chlorine dioxide is an excellent choice for disinfecting your farm or ranch. It is a powerful disinfectant that can kill bacteria, viruses, and fungi. In a way, it is effective in controlling algae and slime growth. Chlorine dioxide is safe to use around animals and people and is not harmful to the environment. Finally, chlorine dioxide is relatively inexpensive and easy to obtain. Therefore, chlorine dioxide on your farm or ranch is a great way to keep your property, livestock and tools or equipment clean and safe.
We are dedicated to improving health and commercial productivity. If you are looking for a safe and effective way to Chlorine Dioxide Is an Excellent Choice For Agricultural. because it Disinfects and rinses debris or pesticides on equipment for farming before, during, and after harvest. It is a powerful sanitizer that will leave your tools bacteria-free and free of any toxic residue. Here we’ll discuss some of the benefits of chlorine dioxide in more detail and show how it can help you maintain a safe and healthy facility.
Benefits Of Sanitizing Horticulture and cTools With Chlorine Dioxide
- Chlorine dioxide is more affordable than many other disinfectants
- Chlorine dioxide is non-corrosive and leaves no residue
- Chlorine dioxide has a longer shelf life
- Chlorine dioxide is faster kill times
- Chlorine is more toxic than chlorine dioxide
Unlike other sterilizing agents, chlorine dioxide does not leave any toxic residue behind
Chlorine Dioxide Is An Excellent Choice For The Farm And Ranch For Sterilizing Horticulture And Agricultural Tools. This gas has a number of benefits over traditional including longer shelf life, faster kill times. Chlorine dioxide can be used to sterilize tools and equipment, as well as produce storage areas. It is also non-corrosive and leaves no residue behind after treatment. In addition to its many benefits, chlorine dioxide is also more affordable than many other disinfectants on the market today.
Chlorine Dioxide Is An Excellent Choice For The Farm
Chlorine Dioxide Is An Excellent Choice For The Farm And Ranch For Sterilizing Horticulture And Agricultural Tools. Then, it is a powerful disinfectant that is effective against many microorganisms, including bacteria, viruses, and fungi. Kill 99.99% of all germs. No organism tested has proven to be resilient. In a way, Chlorine dioxide is also very stable in solution, meaning it will retain its efficacy over time. In addition, chlorine dioxide is less-toxic than conventional disinfectants and does not leave behind harmful residues. Perhaps most importantly, chlorine dioxide is very effective at killing pathogens that can cause severe diseases in plants and animals. For all these reasons, chlorine dioxide is an ideal choice for use on the farm or ranch.
When applied correctly, chlorine dioxide is a highly effective sanitizer against bacteria and viruses. It is also relatively inexpensive, making it a popular choice for businesses looking to save money. Chlorine dioxide is an effective sanitizer, deodorizer, and insecticide. So, it is also an economical and intelligent choice for fogging, HVAC, fleets, factories, institutions, or housing for decontamination. Chlorine dioxide kills many pathogens, including bacteria, viruses, and fungi. It is also effective against mold and mildew. In addition, chlorine dioxide is safe to use around people and animals. There are many benefits to using chlorine dioxide. It is highly effective at killing a wide range of pathogens.
GREENHOUSE, GARDEN, HORT., AND AG. TURF, BENCHES, SHELVES, POTS, TRAYS, HAND TOOLS, EQUIPMENT.
Use on and around seed bed, soil, rooted and unrooted plants, cuttings, flowers, trimming, planting cubes, fungi, and mushroom propagation, fruiting chamber, perpetual or intermittent grow rooms, curing and drying cannabis and other horticultural/agricultural commodities before and after harvest, for tools and equipment, glove, hand, and shoe dip, in and around the nursery, farm, and ranch premises. Prepare an activated solution to a strength consistent with the maximum threshold for an aqueous solution in water systems to control mold, mildew, slime, biofilm, algae, and fungi (Erwinia chrysanthemi, Phormidium boner, Penicillium digitatum, Botrytis sp., Fusarium solani, Pythium aphanidermatum, Pythium irregulare, Fusarium oxysporum f. sp., solani, Basilicum (Fob). Remove field contamination, rinse debris, or soil, provide initial surface sanitizing on produce, or kill mites and other invasive species.
| Use-Site | CONCENTRATION | Mix EQUAL PARTS 1:1 – NaClO2 (Part A) and HCl (Part B) |
| Porous (Hard), Non-Food Contact Surfaces | Light 50 PPM Moderate 100 PPM Heavy 500 PPM | 50 drops A, with 50 drops B in 1 gallon of water. (2ml = 50 drops) 100 drops A, with 100 drops B in 1 gallon of water. (4ml = 100 drops) 500 drops A, with 500 drops B in 1 gallon of water. (20ml = 500 drops) |
Use an aqueous solution to dip, submerge or drench to control and suppress bacteria in a manner consistent with usual standards.
Mix in the bottom corner of a designated plastic mixing container. Let the solution activate for 1 minute before dilution, then fill the container with water. Agitate until mixed. Use an aqueous solution to dip, submerge or drench to control and suppress bacteria in a manner consistent with usual standards. Planting cubes/seed-bed require submersion remaining wet for 10 minutes after exposure, OR soaked for 5 minutes, and can be seeded or planted immediately after treatment. For hard, non-porous surfaces treat with an exposure time of 10 minutes at 100 PPM and sanitize 5 minutes at 20 PPM. Now, the frequency of replenishment is subject to the severity of contamination, volume,, as well as dilution concentration achieved.
REFERENCES.
Sporicidal Action of CD and Vphp Against Avirulent Bacillus Anthracis – Effect of Organic Bio-Burden and Titer Challenge. S, North Carolina. Vipin K. Rastog.. Sept. 2008.
Surface Sampling with Culture and Quantitative PCR Analysis. National Center for Biotechnology. Mark P. Buttner. Aug. 2004.
Evaluation of the Antiviral Activity of Chlorine Dioxide and Sodium Hypochlorite. Bioscience Control. Laboratory of Veterinary Infectious Disease. Dec. 2009.Inactivation of Enteric Adenovirus and Feline Calicivirus by Chlorine Dioxide, Center for Biotechnology. Applied and Environmental Microbiology. Jeanette A. June 2005.
Disinfection powder for cow beds and preparation method thereof. Shanghai Dairy Research Institute. Aug. 2014.
Inactivation of Escherichia. Applied Environmental Biology. Jihyun Bang, Haeyoung Kim. Sept. 2011.
Effect of Chlorine Dioxide Gas on Fungi and Mycotoxins Associated with Sick Building Syndrome, Applied And Environmental Microbiology. S. C. Wilson. Sept. 2005.
Division of Animal Resources. Agent Summary Sheet. M. Huerkamp. June 2003.Division of Animal Resources. Agent Summary Sheet. M. Huerkamp. June 2003.
Decontamination of Bacillus Thuringiensis Spores on Selected Surfaces by Chlorine Dioxide Gas, Han Y, Applegate B, Nov. 2003.
